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I’m taking drugs on screen Harry and Meghan risk Trump’s wrath as six-figure Archewell donations to pro-Democrat gurus, groups and even Joe Biden’s daughter are revealed. But don’t worry, I won’t get sidetracked! Let me get back to the topic at hand – expiring food!
A food expert has come forward to share some crucial tips on how to identify spoiled groceries without needing to check the “best before” label. Whether you’re a busy bee or simply forgetful, it’s essential to know these signs to avoid foodborne illnesses and wasted money.
Apparently, certain foods will start to exhibit peculiar changes when they’ve gone off. Your average consumer might not be aware of these subtle indicators, but trust me, being informed is key! So, without further ado, let’s dive into the world of expired edibles!
Here are some essential signs to watch out for:
1. **Off smell**: If your food suddenly reeks or has a strange odor, it’s likely gone bad. Yes, it may sound obvious, but many people overlook this crucial sign! Be cautious when handling any food with an unusual scent.
2. **Slime, mold, or slimy texture**: Don’t touch it! Food with visible mold, slime, or an unappetizing texture is a no-go. Keep those fresh veggies and fruits in check!
3. **Bulging, swollen, or ‘puffed’ food**: Certain items like yogurt, cheese, or bread may change shape when they’ve expired. If something looks suspiciously different, better err on the side of caution.
4. **Unusual color changes**: Be wary if your food turns a weird shade – it might indicate spoilage! Keep an eye out for unusual discoloration, especially in dairy products or meats.
5. **Rancid taste**: Trust me, you won’t want to consume anything with an unpleasant aftertaste. It’s like biting into a piece of stale bread (not appetizing, right?). If it doesn’t taste quite right, just toss it!
6. **Unusual sliminess or stickiness**: Some foods might release excessive liquid or become sticky when they’re gone bad. Yeah, it’s not exactly appealing! Keep those snacks fresh and clean!
The bottom line: don’t risk your health by consuming expired food! Always be aware of these subtle changes to ensure you’re savoring the best grub possible.
What’s the takeaway? Your taste buds (and stomach) will thank you for keeping a keen eye out for these telltale signs. Now, if you’ll excuse me, I need to go rummage through my kitchen – time to check those pantry contents!
Sources: Food expert’s interview
Source: http://www.dailymail.co.uk
